Blue Trout Catering
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Adventure Cooking

Much of my inspiration comes from my own travels. I have cooked aboard sailboats in the Gulf of Mexico, at a remote research station on Baranof Island in Alaska, beach-side in South Africa, in a tiny apartment in Munich, in an ill-equipped kitchen in rural England, in a Greek villa overlooking the Aegean Sea, and at primitive campsites in Texas. No matter where I am, I always bring the spirit of adventure to my cooking.

Frauke Baylor - bluetroutcatering@gmail.com - Austin, TX - 512.472.2600